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Minimum 30 Guests / Served 11:30 am until 2:00 pm |
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Platters that include the following: |
Sliced Ham |
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Roast Turkey |
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Roast Beef |
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Genoa Salami |
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Sliced Provolone |
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Imported Swiss |
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American Cheese |
lettuce, tomato, pickles, horseradish sauce and condiments |
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Buffet also includes: |
Pasta with a choice of Marinara sauce or Garlic & Oil |
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Caesar Salad |
Italian Sweet Sausage & Sauteed Peppers |
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Choose either Tomato Salad, Potato Salad or Beet Salad |
Fresh Assorted Rolls |
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Potato Chips |
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Assorted Cookies |
Fresh brewed coffee, hot tea, iced tea and soda |
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Please contact us for pricing. |
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*For banquets that offer cake, French Vanilla Ice Cream will be served with the cake in place of the above. ** Served dessert, instead of the Miniature desserts, is available for an additional fee. Management requires an approximate head count seven days prior to your event. The count which determines your charges must be confirmed two days before your function. Stony Hill Inn reserves the right to change function room based on availability and banquet size. |
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